Apple Guide
It's apple season, and we have plenty of varieties, no matter what your favorite is!
Homegrown 20 ounce apples:
20 Ounce apples are great for cooking, especially in a nice pie, or applesauce!
Homegrown Cortland apples:
Cortland apples are an excellent dessert apple, very sweet with a little bit of tartness.
Homegrown Gala apples:
Gala apples are great to eat raw or on a salad.
Homegrown Honeycrisp apples:
Sweet, tart, and incredibly crisp, Honeycrisp apples are true to their name! Honeycrisp is a favorite around here, and if you haven't tried the variety yet, try it and you will be a believer too!
Homegrown McIntosh apples:
A New York staple, McIntosh apples are great to eat raw or cook with!
Homegrown Zestar apples:
Zestar apples are crisp, sweet and tart!
